Comments on: Maple Dijon Glazed Turkey Breast https://www.jocooks.com/recipes/maple-dijon-glazed-turkey-breast/?adt_ei=*|EMAIL|* Simple - Easy - Comfort Fri, 14 Nov 2025 21:38:02 +0000 hourly 1 By: Joanna Cismaru https://www.jocooks.com/recipes/maple-dijon-glazed-turkey-breast/#comment-532511 Fri, 14 Nov 2025 21:38:02 +0000 https://www.jocooks.com/?p=96957#comment-532511 In reply to Mary.

I’m so glad you enjoyed it! Yes, you can definitely use chicken breasts, just shorten the cooking time since they’re smaller.

]]> By: Mary https://www.jocooks.com/recipes/maple-dijon-glazed-turkey-breast/#comment-532506 Fri, 14 Nov 2025 19:53:23 +0000 https://www.jocooks.com/?p=96957#comment-532506 The turkey was moist and quite delicious. I didn’t have many drippings in the pan, though. Since Boneless Turkey breast is hard to find in my area, has anyone tried it with chicken breasts?

]]> By: Joanna Cismaru https://www.jocooks.com/recipes/maple-dijon-glazed-turkey-breast/#comment-532284 Tue, 04 Nov 2025 16:43:21 +0000 https://www.jocooks.com/?p=96957#comment-532284 In reply to deborah.

You don’t have to!!

]]> By: deborah https://www.jocooks.com/recipes/maple-dijon-glazed-turkey-breast/#comment-532272 Tue, 04 Nov 2025 02:15:03 +0000 https://www.jocooks.com/?p=96957#comment-532272 5 stars
Love these combination of flavors here. Might not wait for Thanksgiving to
make this!

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