https://www.jocooks.com/category/holiday/christmas/ Simple - Easy - Comfort Sun, 16 Nov 2025 19:16:31 +0000 en-US hourly 1 https://www.jocooks.com/wp-content/uploads/2019/08/cropped-favicon-32x32.png https://www.jocooks.com/category/holiday/christmas/ 32 32 https://www.jocooks.com/recipes/gruyere-leek-scalloped-potatoes/?adt_ei=*|EMAIL|* https://www.jocooks.com/recipes/gruyere-leek-scalloped-potatoes/#respond Sun, 16 Nov 2025 19:16:28 +0000 https://www.jocooks.com/?p=97578 These Gruyère & Leek Scalloped Potatoes are creamy, cheesy, layered potato perfection with just the right hint of garlic and nutmeg. Comforting, rich, and destined to disappear faster than anything else on the table. Here’s how this comes together. It’s a simple process, but it helps to build it in the right order so the…]]> https://www.jocooks.com/recipes/gruyere-leek-scalloped-potatoes/feed/ 0 https://www.jocooks.com/recipes/cranberry-meatballs/?adt_ei=*|EMAIL|* https://www.jocooks.com/recipes/cranberry-meatballs/#comments Thu, 13 Nov 2025 18:37:40 +0000 https://www.jocooks.com/?p=16970 Cranberry Meatballs that are soft, sticky, and loaded with flavor. A little sweet, a little tangy, and completely irresistible. The easiest holiday appetizer you’ll ever make. Preheat your oven to 350°F (177°C) and line a baking sheet with parchment paper. It keeps cleanup easy and helps the meatballs brown evenly. In a large bowl, combine…]]> https://www.jocooks.com/recipes/cranberry-meatballs/feed/ 13 https://www.jocooks.com/recipes/polenta-with-mushrooms/?adt_ei=*|EMAIL|* https://www.jocooks.com/recipes/polenta-with-mushrooms/#respond Sun, 09 Nov 2025 21:25:24 +0000 https://www.jocooks.com/?p=97573 Creamy Parmesan Polenta with Mushrooms – Soft, creamy polenta topped with buttery garlic mushrooms. It’s rich, comforting, and ridiculously satisfying. A restaurant-worthy dish made with pantry staples and ready in about 30 minutes. Bring the broth to a gentle boil in a saucepan, then slowly whisk in the cornmeal. The trick is to pour it…]]> https://www.jocooks.com/recipes/polenta-with-mushrooms/feed/ 0 https://www.jocooks.com/recipes/brussels-sprouts-gratin/?adt_ei=*|EMAIL|* https://www.jocooks.com/recipes/brussels-sprouts-gratin/#comments Wed, 05 Nov 2025 23:01:04 +0000 https://www.jocooks.com/?p=97559 This Brussels Sprouts Gratin takes those humble little sprouts and wraps them in a rich, garlicky cream sauce topped with bubbling cheese. Comfort food doesn’t get much better. Start by preheating your oven to 400°F (200°C). Grease a medium baking dish with butter or spray it lightly with cooking spray. Bring a big pot of…]]> https://www.jocooks.com/recipes/brussels-sprouts-gratin/feed/ 4 https://www.jocooks.com/recipes/maple-dijon-glazed-turkey-breast/?adt_ei=*|EMAIL|* https://www.jocooks.com/recipes/maple-dijon-glazed-turkey-breast/#comments Sun, 02 Nov 2025 18:31:54 +0000 https://www.jocooks.com/?p=96957 Maple Dijon Glazed Turkey Breast, golden and full of flavor from real maple syrup, garlic, and herbs. Simple enough for a weeknight, special enough for the holidays. Set your oven to 350°F (177°C). Pat the turkey breast dry with paper towels, then rub it all over with olive oil. Season generously with salt and pepper.…]]> https://www.jocooks.com/recipes/maple-dijon-glazed-turkey-breast/feed/ 4 https://www.jocooks.com/recipes/stuffing-balls/?adt_ei=*|EMAIL|* https://www.jocooks.com/recipes/stuffing-balls/#comments Thu, 30 Oct 2025 21:15:39 +0000 https://www.jocooks.com/?p=96727 These Stuffing Balls are the best part of Thanksgiving, made portable. All the flavor of classic stuffing, rolled up into golden, crispy bites. Set your oven to 375°F (190°C) and line two baking sheets with parchment paper or lightly grease them. Melt the butter in a large skillet over medium heat. Add the onion and…]]> https://www.jocooks.com/recipes/stuffing-balls/feed/ 8 https://www.jocooks.com/recipes/arugula-salad/?adt_ei=*|EMAIL|* https://www.jocooks.com/recipes/arugula-salad/#comments Wed, 29 Oct 2025 22:41:21 +0000 https://www.jocooks.com/?p=97089 This Arugula Salad is fresh, simple and ready in 10 minutes flat! Peppery greens, bright lemon dressing and ribbons of Parmesan. In a small bowl, whisk together the olive oil, lemon juice, honey, salt, and pepper until the dressing looks smooth and glossy. Add the arugula to a large bowl, drizzle the dressing over top,…]]> https://www.jocooks.com/recipes/arugula-salad/feed/ 2 https://www.jocooks.com/recipes/pumpkin-tiramisu/?adt_ei=*|EMAIL|* https://www.jocooks.com/recipes/pumpkin-tiramisu/#comments Fri, 24 Oct 2025 21:47:31 +0000 https://www.jocooks.com/?p=96963 Pumpkin Tiramisu, a fall twist on the Italian classic with layers of espresso soaked ladyfingers and a creamy pumpkin mascarpone filling. Cozy, spiced, and make ahead easy. In a medium bowl, whisk together the pumpkin purée, brown sugar, pumpkin pie spice, and vanilla. Add the mascarpone and beat until smooth and creamy. In another bowl,…]]> https://www.jocooks.com/recipes/pumpkin-tiramisu/feed/ 4